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Saturday, April 23, 2011

Something New

Alright, so I've had USC sushi before...



But today's selection was extra fresh. The ginger was fully hydrated and the salmon tasted actually tasted like real salmon.

I complimented my lunch with King Henry's Gourmet dried fruit pack which contained mangos, papaya, pineapples, and figs...


I've never had dried (or fresh) figs before and it was definitely interesting...


For dinner I heated what's left of my fijita leftovers...



And satisfied my sweet tooth with a yogurt parfait with granola, raisin, and walnuts.


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