Woke up this morning feeling fully rested from a long day of running around. For brunch today, I decided to stick to something wholesome so I made a Whole Wheat English muffin topped with natural peanut butter and raspberry jam with a side of oatmeal and strawberry and granola and some Wheat Wheat Thins with some salmon cream cheese.
Pretty laid back today: call CC, review Ochem and Chinese, and dinner with VG, CR, and TL.
However, it is SO nice outside that it'll be hard to concentrate :)
Pretty laid back today: call CC, review Ochem and Chinese, and dinner with VG, CR, and TL.
However, it is SO nice outside that it'll be hard to concentrate :)
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